Wednesday, January 1, 2014

1st day of the year.....and the rest of my life

Just got home from holiday travels in Florida on the 30th. As you can see from my previous post, I was wanting to come home at least weighing as much or less than I did when I left.  Here was the challenge I posted....

MY CHALLENGE
Simple, come home and weigh no more than when I left. If possible weigh less!  I weighed in at 232 the day before I left. We will arrive back home on December 30th.

Moderation and walking will be my keys. Food & drink: Keep carbs low, lots of vegetables.

Walking: If not everyday every other day walk 1.5 to 2 miles.


So how did I do?..... Not so good, not so bad!

I weighed my self the morning of the 31st and I was 233.5. A whole pond and a half.  Not bad when I usually come home 5 to 7 pounds heavier.

Moderation....HAha throw that out the door!  I drank way to much, ate more than I should, and stayed up to late most every night

I did walk. Not like my plan was written, but I did get 1.5 to 2 miles a couple of times at some of the stops.



Now here we are, January 1st, 2014.  HAPPY NEW YEAR! happy new year emoticon

After today new eating goals and fitness goals will go into place. Weight loss will occur and this time next year I will have lost 30 pounds or more. 

Today after the traditional cabbage and black eyed peas it will be the last time I consciously put any food carbs past my lips.  Alcohol in moderation and with restraint will be needed. 

I have been looking at a Paleo style of eating.  I like this, as it is close to the Adkins diet that I was on many years back.  Meat and vegetable, stay away from the starches and carbohydrates I've copied and pasted some Paleo info here:

It is based on the presumed ancient diet of wild plants and animals that various hominid species habitually consumed during the Paleolithic era.

Centered on commonly available modern foods, the contemporary "Paleolithic diet" consists mainly of fish, grass-fed pasture raised meats, eggs, vegetables, fruit, fungi, roots, and nuts, and excludes grains, legumesdairy products, potatoes, refined salt, refined sugar, and processed oils.[3][4]

Generally calories in calories out.  So I will need to decrease the amount of food I consume and increase the physical activities.

In this blog I will write about food and recipes  workouts, other fun physical activities, rants, and raves. I will post here my stats showing current weight,  blood pressure, and my heath as well. There will be pictures of me and my progress, food and some of the fun things I do.


This is me in Roatan Bay, Honduras

while on a cruse in 2012
I weighed 205 there

I will also talk about the setbacks and the bad days.  We know all they are going to happen. 

I am ready to start this year and document  My Adventure to Better Health, Fitness, and Weight Loss.




Saturday, December 21, 2013

Season of Indulgence Challenge

Well the hardest part of the holiday season is to eat right and get exersize. The period between Thanksgiving and Christmas and into New Year's day is typically the season of over indulgence. Sweets and carbs abound, drinks and good cheer all around, platters of foods that are overflowing. It would almost seem disrespectful not to partake.

My problem is I started this journey December 1, right in the middle of the "season of indulgence". December 12 we left to go to Florida for the holiday. Sounds good laying on the beach for a couple weeks and doing nothing. However or trip has a lot of driving involved. When we land in Florida we have and agenda that will take us to see my Son, Kelly's God child and her baby, Kelly's Mom, my Mom and a family reunion. The reunion is a one day thing but all the rest we roam like gypsy staying several days then driving several hours to the next stop. Each stop involves eating, drinking, and socializing.

MY CHALLENGE
Simple, come home and weigh no more than when I left. If possible weigh less!  I weighed in at 232 the day before I left. We will arrive back home on December 30th.

Moderation and walking will be my keys. Food & drink: Keep carbs low, lots of vegetables.
Walking: If not everyday every other day walk 1.5 to 2 miles.


Wednesday, December 18, 2013

Hello

Hello my name is Neil. I have decided to start this blog to journal my trip to a new lifestyle.

I am overweight and not in in good shape fitness wise. My eating, drinking, and siting around lifestyle has caused me to have high blood pressure and stress.

SO I am on a journey to a better life through eating better, getting more exercise and loosing the fat. I was going to start this at the first of the year but, December 1, 2013 I said to myself why not now. So this is when I started.

A LITTLE ABOUT ME
I am, at this writing, days before my 46th birthday. I love to cook and eat food. I enjoy great scotches and good wine. I love to fish, sail, paddle board, and anything that is out doors. I keep a vegetable garden most seasons.

My work is the blame for most of my woes. I am a self proclaimed workaholic.  My wife and I own an environmental services company.  I used to work in the field when we started. Now since the company has grown to a 3 mil, 22 employee company I find myself behind the desk 8-12 hours a day.

In 2007 I was down to 170 after being 200 pounds a couple of years before. I followed an Atkins style of low carb lifestyle. Then the hurricanes Katrina and Rita came and so did the bad eating and drinking


MY STATS
I am 5 foot 5 inches
Weight: 232
BP 150/98 (doc just upped meds)